1 cup of sugar
1 cup of brown sugar
1 tsp cinnamon
1/4 tsp nutmeg
1/2 tsp ginger
1/8 tsp ground gloves
Here is what ya do :
Combine all ingredients in your crock pot and mix well
Cover and cook on high for 3 hours... be sure to stir occasionally so it doesn't stick and burn!
After Let it cool a bit before you start eating it LOL....
VERY IMPORTANT do not can this.. it is not safe to can pumpkin....
You can store in in the fridge for 2-3 wks
Or in the freezer for 6-9 months
For more great recipes, follow >> www.facebook.com/tonya.stairs.5