Sunday, April 10, 2011

Modern Zanzibar Cuisine

Modern Zanzibar Cuisine

Modern Zanzibar Cuisine

With his Comoran ancestry and culinary background in the Åland Islands, Finland, Sweden and Paris, chef Benn Haidari is excellently placed to tell the world about the exotic modern cookery now coming from the islands of Zanzibar and Pemba, off Tanzania's Sawahil coast.

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