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Friday, April 26, 2013
Take Along Oatmeal Bars Recipe
On the go breakfast, dessert or any time snack! Enjoy these oatmeal bars made using Oatmeal Crisp Cereal in just 45 minutes!
1/4 cup (50 mL) sugar 1/4 cup (50 mL) butter or margarine 1/3 cup (75 mL) honey 1/2 tsp (2 mL) ground cinnamon 1 cup (250 mL) diced dried fruit and raisin mixture 2 cups (500 mL) Oatmeal Crisp* Cereal (any variety) 1 cup (250 mL) old-fashioned or quick-cooking oats 1/2 cup (125 mL) sliced almonds
Grease bottom and sides of 9-inch square pan with small amount of butter.
In 3-quart saucepan, heat sugar, butter, honey and cinnamon to boiling over medium heat, stirring constantly. Boil 1 minute, stirring constantly; remove from heat. Stir in dried fruit. Stir in remaining ingredients.
Press mixture in pan with back of wooden spoon. Cool completely, about 30 minutes. For bars, cut into 4 rows by 4 rows. Store loosely covered at room temperature.